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| Time | | | | Event | | |
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| 12:00 AM | | | | | Club Championship Regatta - Cape May City Regatta | | |
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| 1:00 PM | | | | | Mahjong Group Second floor. All welcome. | | |
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| 5:00 PM-6:00 PM | | | | | Happy Hour | | |
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| 6:00 PM-9:00 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
SALAD ~ Arugula & Strawberry Salad with Warm Panko-Crusted Goat Cheese, Red Onion, Glazed Walnuts, and Lemon Poppy Seed Dressing;
SMALL PLATES ~ Lobster Bruschetta - Grilled Baguette, Scampi Cream, and Balsamic Drizzle; Fried Oysters with Charred Corn Salsa and Cajun Cream Sauce;
ENTREES ~ Pan-Roasted Red Snapper with Seafood Risotto, Roasted Tomato Vinaigrette, and Lobster Essence; Pan Blackened U/10 Sea Scallops with Israeli Couscous Salad, Shrimp Butter, and Chive Oil; South American Steak Tacos with Chimichurri Sauce, Charred Corn Salsa, Pickled Red Onion, Queso Fresco,and Lime Crema
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| 6:00 PM | | | | | Sunset Sail | | |
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