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| 5:00 PM | | | | | CYCCM Book Club | | |
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| 5:00 PM-6:00 PM | | | | | Happy Hour Drink specials and snacks from 5:00 pm to 6:00 pm. | | |
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| 6:00 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 6:15 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 6:30 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 6:45 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 7:00 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 7:15 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 7:30 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 7:45 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 8:00 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 8:15 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 8:30 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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| 8:45 PM | | | | | Corinthian Grill SPECIALS:
SOUP ~ New England Clam Chowder;
ENTREES ~ Pan Seared Halibut with Roasted Butternut Squash Risotto, and Meuniere Sauce; Boneless Herb Crusted Lamb Loin with Bacon Savoy Cabbage, Celery Root Puree, Roasted Fall Vegetables, and Pinot Noir Reduction; Grandma's Homemade Meatballs & Marinara Sauce with Rosemary Soft Polenta, Sauteed Broccolini & Garlic, and Shaved Parmesan; Rigatoni Pasta with Rotisserie Chicken, Roasted Tomato, Basil Pesto Cream, and Parmesan Cheese
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