 | Time | | | | Event | | |
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| | 12:00 AM | | | | | Halloween Costume Party | | |
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| | 5:00 PM-6:00 PM | | | | | Happy Hour
Drink specials and snacks from 5:00 pm to 6:00 pm. | | |
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| | 6:00 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 6:00 PM | | | | | Ship's Store Spooktacular Sale | | |
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| | 6:15 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 6:30 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 6:45 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 7:00 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 7:15 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 7:30 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 7:45 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 8:00 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 8:15 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 8:30 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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| | 8:45 PM | | | | | Corinthian Grill
SPECIALS:
SOUP ~ New England Clam Chowder;
SMALL PLATE ~ Blackened Sea Scallops with Cajun Couscous, Chipotle Remoulade, and Scallion Oil;
ENTREES ~ Turkey Meatloaf with Wild Mushroom & Sage Cornbread Stuffing, Maple Sweet Potato Mashed, Roasted Brussels Sprouts,
and Cider Turkey Gravy; Pan Seared Halibut, Brown Butter; Smoked Bay Scallops, with Roasted Autumn Vegetable Quinoa Salad, and Curried Carrot & Apple Reduction
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